2005/6 Alfalfa Variety Leaflet
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Forage Quality Testing and Markets: Where are We Going?
Hay Sampling Certification
Market Sensitivity and Methods to Insure Tolerance of Biotech and Non-biotech Alfalfa Production Systems
NASS Report on Alfalfa Acres by State
RFQ - A New Way to Rank Forage Quality
Roundup Ready Alfalfa - An Emerging Technology
The Alfalfa Analyst
University Alfalfa Variety Test Results - Web Links
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MIDWEST EXPERT

Dan Undersander
1575 Linden Drive
Madison, WI 53706

djunders@wisc.edu

Dr. Dan Undersander grew up on a dairy farm in central Minnesota. He received his undergraduate degree from the University of Minnesota in agronomy, and his M.S. and doctorate from Purdue University in the area of forage quality. He worked at the Amarillo Research Center of Texas A & M University and at Clemson University before joining the University of Wisconsin Faculty in 1988 as extension and research forage agronomist. He coordinates the multi-department Extension forages program at the University, conducts forage variety trials, and does research on near infrared reflectance (NIR) prediction of forage parameters, grazing, forage production and forage utilization.


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